Guatemala Whiskey Barrel Aged Coffee - Light Roast

Barrel-Aged Specialty Coffee

Experience the extraordinary fusion of specialty coffee and craft spirits with our Guatemala Whiskey Barrel Aged Coffee. These premium Guatemalan beans are aged in authentic whiskey barrels, absorbing subtle notes of oak, vanilla, and caramel that complement the coffee's natural chocolate and citrus characteristics—all without any alcohol content.

Unique Aging Process

Our green coffee beans rest in carefully selected whiskey barrels, allowing them to develop complex flavor layers through a natural infusion process. The result is a sophisticated coffee experience featuring smooth whiskey undertones, warm spice notes, and a velvety finish that sets this coffee apart from conventional offerings.

Light Roast Excellence

Roasted to a light profile to preserve the delicate barrel-aging nuances and highlight the coffee's inherent complexity. Perfect for pour-over, drip, or French press brewing methods. Each cup delivers a unique sensory experience that bridges the worlds of specialty coffee and artisan spirits.

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